Champagne became tied to Christmas festivities in the 19th century, when French winemakers promoted it as the drink for winter celebrations. By the Victorian era, British households were already popping corks at Christmas dinners, cementing its festive tradition.
Details
• Conservation acid-free board included
• Delivered packed ready for retail
• Luxury pearlescent eco-certified paper
• Produced in our London studio
• Trivia fact on each tag
• GS1 barcode for POS
• FSC® certified paper - FSC C007915
