Created by Le Dolci bakery in Toronto, the most extravagant cupcake costs an eye-watering $900 (£540) for the bespoke baked good, with ingredients including diamond sprinkles and 24-karat gold leaf.
Details
• A6 size (148mm x 105mm)
• Luxury pearlescent eco-certified paper
• Produced in our London studio
• Trivia fact on the reverse
• GS1 barcode for POS
• Biodegradable cello bag (unwrapped option available)
• FSC® certified paper - FSC C007915
